Grilled Cassava Flour Pizza Barbeque Recipe , make the weekend special with this Cassava Pizza Barbeque recipe. This Cassava Pizza Barbecue Recipe is guaranteed to make everyone fall in love. Come on, with a peek of this Cassava Pizza Barbeque recipe for breakfast tomorrow.
Time: 45 minutes
Serving: 5 servings
500 grams of cassava, steam, puree
1/2 teaspoon salt
1/4 teaspoon ground pepper
100 grams of cheddar cheese, grated
1 stalk of celery leaves, finely chopped
25 grams of barbecue sauce
25 grams of tomato sauce
2 beef sausages, cut round
2 pieces of chicken sausage, cut round
2 pieces of burger meat, cut 1 x 2 cm
2 large green chilies, cut into chunks
50 grams of pineapple, cut into squares
100 grams of fast melting cheese
2 tablespoons of mayonnaise
How to make Cassava Pizza Barbeque:
1. Skin, mix evenly the skin ingredients. Thinly rolled. Place it on a pie pan.
2. Oven with a temperature of 180 degrees Celsius for 30 minutes until cooked.
3. Apply the sauce. Complementary arrangements on it. Sprinkle the mixture of cheese and mayonnaise. Oven again with a temperature of 180 degrees Celsius for 10 minutes until the cheese melts.